Masterclass: Natural cuisine up close

Experience nature and wild cuisine with practical workshops and a multi-course menu

This masterclass is more than a fine-dining experience – it’s an invitation to discover nature and gastronomy in a whole new way. The "Woodcuisine" concept from Berlin combines high-quality food with immersive workshops in a nature-inspired setting. Guests are taken on a journey into the natural world, where they not only learn how to integrate it into everyday culinary practices but also actively participate. Whether it’s through cooking together, foraging for ingredients, or preparing parts of the menu, this relaxed environment fosters not only delicious dishes but also a deeper connection to nature and fresh inspiration for daily life.

Immerse yourself in a weekend full of culinary delights, nature, and inspiration! This masterclass introduces you to the world of mushrooms and offers the chance to gain new perspectives in a relaxed atmosphere. Whether you’re a beginner or an experienced mushroom enthusiast, there’s something here for everyone.

What to Expect:

• 2 overnight stays
• Farmer’s breakfast
• Light lunch buffet
• Communal dinner at the fire ring
• Outdoor cooking
• Forest excursion & mushroom hike
• Time in nature
• Relaxation in our spa
• Wood workshop (cutting board)
• Culinary experiments
• Wine pairings
• Aperitivo
• Program

*This retreat will be conducted in German. A minimum number of participants is required for this retreat. If this number is not reached 60 days prior to the start, we reserve the right to cancel the retreat. We also reserve the right to adjust the program as needed. Since some workshops will take place outdoors, we recommend bringing warm clothing.